Uji Perbandingan Jamak Pada Produk Wafer Stick di PT Javaindo Maju Sejahtera, Depok

Klaudya Maulidza, Derra (2021) Uji Perbandingan Jamak Pada Produk Wafer Stick di PT Javaindo Maju Sejahtera, Depok. Project Report. IPB University.

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J3E217178-01-Derra Klaudya Maulidza-Cover.pdf
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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Flavour, Uji Perbandingan Jamak, Wafer Stick
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 30 Dec 2021 08:42
Last Modified: 30 Dec 2021 08:42
URI: https://ereport.ipb.ac.id/id/eprint/8770

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