Fadhilah, Jihan (2021) Modifikasi Produk Katuk and Spinach Brownies Tartlet sebagai Alternatif Snack Ibu Menyusui. Project Report. IPB University.
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J3F118052-01-JIHAN FADHILAH-Cover.pdf Download (3MB) |
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Official URL: https://sv.ipb.ac.id
Item Type: | Monograph (Project Report) |
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Uncontrolled Keywords: | ASI ekslusif, katuk, laktagogum, menyusui, modifikasi, tartlet |
Subjects: | Student Project Report |
Divisions: | School of Vocational Studies > Industrial Management of Service, Food and Nutrition |
Depositing User: | Manajemen Industri Jasa Makanan dan Gizi SV IPB |
Date Deposited: | 17 Aug 2021 02:50 |
Last Modified: | 17 Aug 2021 02:50 |
URI: | https://ereport.ipb.ac.id/id/eprint/6920 |
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