Analisis Hubungan Karakteristik Responden dengan Kesukaan terhadap Karakteristik Produk Mung Bean Churros melalui Uji Hedonik

Ayu Yulia Astuti, Indah (2021) Analisis Hubungan Karakteristik Responden dengan Kesukaan terhadap Karakteristik Produk Mung Bean Churros melalui Uji Hedonik. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: mung bean churros, analisis korelasi
Subjects: Student Project Report
Divisions: School of Vocational Studies > Industrial Management of Service, Food and Nutrition
Depositing User: Manajemen Industri Jasa Makanan dan Gizi SV IPB
Date Deposited: 13 Aug 2021 08:59
Last Modified: 13 Aug 2021 08:59
URI: https://ereport.ipb.ac.id/id/eprint/6526

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