Persiapan Alat Hidang, Pemorsian, dan Distribusi Makan Siang Pasien Kelas I,II,III RSI Sultan Agung Semarang

Alifah, Rifda (2020) Persiapan Alat Hidang, Pemorsian, dan Distribusi Makan Siang Pasien Kelas I,II,III RSI Sultan Agung Semarang. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Distribusi, Makan siang, Pemorsian, Persiapan alat hidang
Subjects: Student Project Report
Divisions: School of Vocational Studies > Industrial Management of Service, Food and Nutrition
Depositing User: Manajemen Industri Jasa Makanan dan Gizi SV IPB
Date Deposited: 14 Aug 2020 03:32
Last Modified: 14 Aug 2020 03:32
URI: https://ereport.ipb.ac.id/id/eprint/588

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