Pengawasan Mutu Kimiawi Bahan Baku Tepung Terigu di PT Serena Indopangan Industri

Vidarizky Daraninggar, Naufal (2020) Pengawasan Mutu Kimiawi Bahan Baku Tepung Terigu di PT Serena Indopangan Industri. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id

Abstract

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Item Type: Monograph (Project Report)
Uncontrolled Keywords: biskuit, gluten, MC, tepung terigu
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 27 Aug 2020 01:23
Last Modified: 27 Aug 2020 01:23
URI: https://ereport.ipb.ac.id/id/eprint/765

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