Pendirian Unit Bisnis Pengolahan Susu menjadi MilkCandy Caramel di Kelompok Tani Ciptaraharja

Tri Ramadhani, Desi (2020) Pendirian Unit Bisnis Pengolahan Susu menjadi MilkCandy Caramel di Kelompok Tani Ciptaraharja. Project Report. IPB University.

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J3J117016-01-Desi Tri Ramadhani_Cover.pdf
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J3J117016-03-Desi Tri Ramadhani_Daftar Isi.pdf
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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: caramel, nilai tambah, pengolahan, permen susu, sapi
Subjects: Student Project Report
Divisions: School of Vocational Studies > Agribusiness Management
Depositing User: Manajemen Agribisnis SV IPB
Date Deposited: 16 Sep 2020 05:19
Last Modified: 16 Sep 2020 05:19
URI: https://ereport.ipb.ac.id/id/eprint/3657

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