Alur Proses dan SOP (Standar Operasional Prosedur) Pengolahan dan Pemorsian Hidangan Pasien di Rumah Sakit Umum Universitas Kristen Indonesia

Reyna Zhazzira, Arriva (2020) Alur Proses dan SOP (Standar Operasional Prosedur) Pengolahan dan Pemorsian Hidangan Pasien di Rumah Sakit Umum Universitas Kristen Indonesia. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id/

Item Type:	Monograph (Project Report)
Uncontrolled Keywords:	Pengolahan Makanan Pasien, Pemorsian, Alur Proses, SOP
Subjects:	Student Project Report
Divisions:	School of Vocational Studies > Industrial Management of Service, Food and Nutrition
Depositing User:	Manajemen Industri Jasa Makanan dan Gizi SV IPB
Date Deposited:	02 Sep 2020 01:58
Last Modified:	02 Sep 2020 01:58
URI:	https://ereport.ipb.ac.id/id/eprint/2955

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