Olahan Es Krim Kale sebagai Upaya Perluasan Segmentasi Pasar pada CV Ijoijoan Indonesia

Rosdiana, Nadia (2022) Olahan Es Krim Kale sebagai Upaya Perluasan Segmentasi Pasar pada CV Ijoijoan Indonesia. Project Report. IPB University.

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J3J219386-01-Nadia Rosdiana-Cover.pdf

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Ice cream, kale, kelayakan usaha, pengembangan bisnis, pengolahan
Subjects: Student Project Report
Divisions: School of Vocational Studies > Agribusiness Management
Depositing User: Manajemen Agribisnis SV IPB
Date Deposited: 30 Sep 2022 02:29
Last Modified: 30 Sep 2022 02:29
URI: https://ereport.ipb.ac.id/id/eprint/11955

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