Perencanaan Pengemasan Takeaway Produk Ala Carte Oxtail Soup di Asoka Restaurant ASTON Kartika Grogol Jakarta

Wisaksono, Ichsan (2022) Perencanaan Pengemasan Takeaway Produk Ala Carte Oxtail Soup di Asoka Restaurant ASTON Kartika Grogol Jakarta. Project Report. IPB University.

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Official URL: http://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Ala carte, pengemasan, oxtail soup, takeaway
Subjects: Student Project Report
Divisions: School of Vocational Studies > Industrial Management of Service, Food and Nutrition
Depositing User: Manajemen Industri Jasa Makanan dan Gizi SV IPB
Date Deposited: 15 Sep 2022 02:21
Last Modified: 15 Sep 2022 02:21
URI: https://ereport.ipb.ac.id/id/eprint/11751

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