Pengaruh Freezing-Thawing Pada Loose Vacuum Kemasan dan Mutu Organoleptik Sosis di PT Sorin Maharasa, Bogor

Rifdah, Khairani (2021) Pengaruh Freezing-Thawing Pada Loose Vacuum Kemasan dan Mutu Organoleptik Sosis di PT Sorin Maharasa, Bogor. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: freezing-thawing, loose vacuum, sosis,organoleptik
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 30 Dec 2021 04:48
Last Modified: 30 Dec 2021 04:48
URI: https://ereport.ipb.ac.id/id/eprint/8758

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