Diaz Anugerah Harsanto, Natanael (2021) Penerapan Cara Produksi Pangan Yang Baik Untuk Industri Rumah Tangga (CPPB-IRT) Produk Roti Manis. Project Report. IPB University.
Text (Cover)
J3E118147-01-Natanael-cover.pdf Download (2MB) |
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Text (Ringkasan)
J3E118147-02-Natanael-ringkasan.pdf Download (2MB) |
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Text (Daftar Isi)
J3E118147-03-Natanael-daftarisi.pdf Download (2MB) |
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Text (Pendahuluan)
J3E118147-04-Natanael-pendahuluan.pdf Download (3MB) |
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Text (Tugas Akhir (Full Text))
J3E118147-05-Natanael-tugasakhir.pdf Restricted to Registered users only Download (5MB) |
Official URL: https://sv.ipb.ac.id/
Item Type: | Monograph (Project Report) |
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Uncontrolled Keywords: | CPPB-IRT, kesehatan dan higiene karyawan, penilaian |
Subjects: | Student Project Report |
Divisions: | School of Vocational Studies > Food Quality Assurance Supervisor |
Depositing User: | Supervisor Jaminan Mutu Pangan SV IPB |
Date Deposited: | 03 Oct 2021 15:56 |
Last Modified: | 03 Oct 2021 15:56 |
URI: | https://ereport.ipb.ac.id/id/eprint/8482 |
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