Pengaruh Penyimpanan Terhadap Mutu Organoleptik Dari Dua Varian Mayones di PT Sorin Maharasa Sentul, Bogor

Geni Arris, Zona (2021) Pengaruh Penyimpanan Terhadap Mutu Organoleptik Dari Dua Varian Mayones di PT Sorin Maharasa Sentul, Bogor. Project Report. IPB University.

[img] Text (Cover)
J3E118022-01-Zona-cover.pdf

Download (3MB)
[img] Text (Ringkasan)
J3E118022-02-Zona-ringkasan.pdf

Download (2MB)
[img] Text (Daftar Isi)
J3E118022-03-Zona-daftarisi.pdf

Download (3MB)
[img] Text (Pendahuluan)
J3E118022-04-Zona-pendahuluan.pdf

Download (3MB)
[img] Text (Tugas Akhir (Full Text))
J3E118022-05-Zona-tugasakhir.pdf
Restricted to Registered users only

Download (5MB)
Official URL: https://sv.ipb.ac.id/
Item Type: Monograph (Project Report)
Uncontrolled Keywords: mayones, mutu organoleptik, pengaruh penyimpanan
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 01 Oct 2021 06:09
Last Modified: 01 Oct 2021 06:09
URI: https://ereport.ipb.ac.id/id/eprint/8393

Actions (login required)

View Item View Item