Nadhira Nurpermana, Ahya (2021) Pengendalian K3 di Beberapa Industri Roti Skala IRTP, Bogor. Project Report. IPB University.
Text (Cover)
J3E118039-01-Ahya-cover.pdf Download (2MB) |
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Text (Ringkasan)
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Text (Daftar Isi)
J3E118039-03-Ahya-daftarisi.pdf Download (2MB) |
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Text (Pendahuluan)
J3E118039-04-Ahya-pendahuluan.pdf Download (2MB) |
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Text (Tugas Akhir (Full Text))
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Official URL: https://sv.ipb.ac.id/
Item Type: | Monograph (Project Report) |
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Uncontrolled Keywords: | K3, manajemen risiko, pengendalian, potensi bahaya |
Subjects: | Student Project Report |
Divisions: | School of Vocational Studies > Food Quality Assurance Supervisor |
Depositing User: | Supervisor Jaminan Mutu Pangan SV IPB |
Date Deposited: | 30 Sep 2021 11:59 |
Last Modified: | 30 Sep 2021 11:59 |
URI: | https://ereport.ipb.ac.id/id/eprint/8388 |
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