Penerapan Sanitation Standard Operating Procedures (SSOP) pada Produksi Sosis Beef Frankfurter di PT Widyaprasuti Semarang

Agung Hidayat, Ardhitama (2021) Penerapan Sanitation Standard Operating Procedures (SSOP) pada Produksi Sosis Beef Frankfurter di PT Widyaprasuti Semarang. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: budaya 5R, keamanan pangan, sanitasi, SSOP
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 24 Aug 2021 07:16
Last Modified: 24 Aug 2021 07:16
URI: https://ereport.ipb.ac.id/id/eprint/7290

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