Pengawasan Mutu Mikrobiologi pada Produk Akhir Minuman Berkarbonasi "ZODA" di PT Kreasi Mas Indah Bogor

Indrayanti Dewi, Dita (2020) Pengawasan Mutu Mikrobiologi pada Produk Akhir Minuman Berkarbonasi "ZODA" di PT Kreasi Mas Indah Bogor. Project Report. IPB University.

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Abstract

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Item Type: Monograph (Project Report)
Uncontrolled Keywords: minuman berkarbonasi, pengawasan mutu mikrobiologi
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 04 Sep 2020 17:39
Last Modified: 04 Sep 2020 17:39
URI: https://ereport.ipb.ac.id/id/eprint/689

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