Analisis Hubungan Karakteritik Responden dengan Kesukaan Terhadap Karakteristik Produk Puding Jagung Aia Aka Melalui Uji Hedonik

Elban, Maulidiah (2021) Analisis Hubungan Karakteritik Responden dengan Kesukaan Terhadap Karakteristik Produk Puding Jagung Aia Aka Melalui Uji Hedonik. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Aia Aka, Daun Cincau, Puding Jagung, Software minitab
Subjects: Student Project Report
Divisions: School of Vocational Studies > Industrial Management of Service, Food and Nutrition
Depositing User: Manajemen Industri Jasa Makanan dan Gizi SV IPB
Date Deposited: 13 Aug 2021 11:07
Last Modified: 13 Aug 2021 11:07
URI: https://ereport.ipb.ac.id/id/eprint/6697

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