Modifikasi Produk Spinach Cookies Tepung Mocaf

Fitri Nur'aini, Annida (2021) Modifikasi Produk Spinach Cookies Tepung Mocaf. Project Report. IPB University.

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J3F118027-01-Annida Fitri Nur'Aini-Cover.pdf
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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: bayam, cookies, modifikasi produk, tepung mocaf.
Subjects: Student Project Report
Divisions: School of Vocational Studies > Industrial Management of Service, Food and Nutrition
Depositing User: Manajemen Industri Jasa Makanan dan Gizi SV IPB
Date Deposited: 12 Aug 2021 12:40
Last Modified: 12 Aug 2021 12:40
URI: https://ereport.ipb.ac.id/id/eprint/6484

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