Produksi Hidangan Modifikasi Gyoza Tahu untuk Vegetarian.

Meidiyanti, Sabrina (2021) Produksi Hidangan Modifikasi Gyoza Tahu untuk Vegetarian. Project Report. IPB University.

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J3F117119-01-Sabrina Meidiyanti-Cover.pdf
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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Gyoza, Modifikasi, Produksi, Tahu, Vegetarian
Subjects: Student Project Report
Divisions: School of Vocational Studies > Industrial Management of Service, Food and Nutrition
Depositing User: Manajemen Industri Jasa Makanan dan Gizi SV IPB
Date Deposited: 12 Aug 2021 11:46
Last Modified: 12 Aug 2021 11:46
URI: https://ereport.ipb.ac.id/id/eprint/6389

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