Ananda, Fero Akmilia Sembiring (2020) Evaluasi Konsumsi Makanan Pasien Diet Lunak di Kelas Rawat II dan III RSUD Sekarwangi Cibadak. Project Report. IPB University.
![[img]](http://ereport.ipb.ac.id/style/images/fileicons/text.png) |
Text (Cover)
J3F117079-01-Ananda Fero Akmilia Sembiring-cover.pdf Download (11MB) |
|
Text (Ringkasan)
J3F117079-02-Ananda Fero Akmilia Sembiring-ringkasan.pdf Download (1MB) |
|
Text (Daftar Isi)
J3F117079-03-Ananda Fero Akmilia Sembiring-daftarisi.pdf Download (3MB) |
|
Text (Pendahuluan)
J3F117079-04-Ananda Fero Akmilia Sembiring-pendahuluan.pdf Download (3MB) |
|
Text (Tugas Akhir (Full Text))
J3F117079-05-Ananda Fero Akmilia Sembiring-tugasakhir.pdf Restricted to Registered users only Download (2MB) |
Official URL: https://sv.ipb.ac.id
Abstract
-
| Item Type: | Monograph (Project Report) |
|---|---|
| Uncontrolled Keywords: | usersv!23 |
| Subjects: | Student Project Report |
| Divisions: | School of Vocational Studies > Industrial Management of Service, Food and Nutrition |
| Depositing User: | Ananda Fero Akmilia Sembiring |
| Date Deposited: | 19 Aug 2020 03:11 |
| Last Modified: | 19 Aug 2020 03:11 |
| URI: | https://ereport.ipb.ac.id/id/eprint/414 |
Actions (login required)
 |
View Item |
