PRODUKSI HIDANGAN BREAD FRUITS PUDDING DENGAN PEMANIS ALAMI SEBAGAI ALTERNATIF DESSERT UNTUK DIABETES MELLITUS

wibowo, rayhan (2020) PRODUKSI HIDANGAN BREAD FRUITS PUDDING DENGAN PEMANIS ALAMI SEBAGAI ALTERNATIF DESSERT UNTUK DIABETES MELLITUS. Project Report. IPB UNIVERSITY.

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Dessert, Diabets Mellitus, Pudding
Subjects: Student Project Report
Divisions: School of Vocational Studies > Industrial Management of Service, Food and Nutrition
Depositing User: Manajemen Industri Jasa Makanan dan Gizi SV IPB
Date Deposited: 08 Sep 2020 07:06
Last Modified: 08 Sep 2020 07:06
URI: https://ereport.ipb.ac.id/id/eprint/2979

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