Hudrotunisa, Fadillah (2020) Produksi Hidangan Coffe Break di Bogor Icon Hotel and Convention. Manual. IPB University.
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Official URL: https://sv.ipb.ac.id
Abstract
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Item Type: | Monograph (Manual) |
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Uncontrolled Keywords: | Coffee Break, Pastry Kitchen, Kitchen |
Subjects: | Student Project Report |
Divisions: | School of Vocational Studies > Industrial Management of Service, Food and Nutrition |
Depositing User: | Manajemen Industri Jasa Makanan dan Gizi SV IPB |
Date Deposited: | 27 Aug 2020 06:58 |
Last Modified: | 27 Aug 2020 06:58 |
URI: | https://ereport.ipb.ac.id/id/eprint/2270 |
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