Iryanti, Ririn (2020) Produksi Hidangan Cake pada Wedding Event di Pastry Kitchen IPB International Convention Center. Project Report. IPB University.
Text (Cover)
J3F117099-01-Ririn Iryanti-Cover.pdf Download (1MB) |
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Text (Ringkasan)
J3F117099-02-Ririn Iryanti-Ringkasan.pdf Download (951kB) |
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Text (Daftarisi)
J3F117099-03-Ririn Iryanti-Daftarisi.pdf Download (965kB) |
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Text (Pendahuluan)
J3F117099-04-Ririn Iryanti-Pendahuluan.pdf Download (1MB) |
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Text (TA Lengkap (TA Full Text))
J3F117099-05-Ririn Iryanti-Tugas Akhir.pdf Restricted to Registered users only Download (2MB) |
Official URL: https://sv.ipb.ac.id
Item Type: | Monograph (Project Report) |
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Uncontrolled Keywords: | Hidangan cake, pastry kitchen, produksi, wedding |
Subjects: | Student Project Report |
Divisions: | School of Vocational Studies > Industrial Management of Service, Food and Nutrition |
Depositing User: | Manajemen Industri Jasa Makanan dan Gizi SV IPB |
Date Deposited: | 26 Aug 2020 02:15 |
Last Modified: | 26 Aug 2020 02:15 |
URI: | https://ereport.ipb.ac.id/id/eprint/1565 |
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