Analisis Penyebab Loss Produk pada Proses Produksi Sosis Ayam di PT Widyaprasuti, Semarang.

Syarifah Fajrin, Rika (2020) Analisis Penyebab Loss Produk pada Proses Produksi Sosis Ayam di PT Widyaprasuti, Semarang. Project Report. IPB University.

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Abstract

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Item Type: Monograph (Project Report)
Uncontrolled Keywords: loss, proses, reject, sosis
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 12 Sep 2020 14:51
Last Modified: 12 Sep 2020 14:51
URI: https://ereport.ipb.ac.id/id/eprint/1233

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