Efektivitas Klorin sebagai Sanitizer untuk Mengurangi TPC, Escherichia coli dan Salmonella pada Stroberi di PT XYZ

Nafiisah, Durrotun (2022) Efektivitas Klorin sebagai Sanitizer untuk Mengurangi TPC, Escherichia coli dan Salmonella pada Stroberi di PT XYZ. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Escherichia coli, klorin, Salmonella, stroberi, TPC
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 10 Aug 2022 03:19
Last Modified: 10 Aug 2022 03:19
URI: https://ereport.ipb.ac.id/id/eprint/10501

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