Pendugaan Umur Simpan Minuman Yoghurt Black dengan Metode Arrhenius di PT ABC Kogen Dairy

Wardani, Farras Anindita (2022) Pendugaan Umur Simpan Minuman Yoghurt Black dengan Metode Arrhenius di PT ABC Kogen Dairy. Project Report. IPB University.

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Official URL: https://sv.ipb.ac.id
Item Type: Monograph (Project Report)
Uncontrolled Keywords: Accelerated Shelf Life Testing (ASLT), Arrhenius, umur simpan, yoghurt
Subjects: Student Project Report
Divisions: School of Vocational Studies > Food Quality Assurance Supervisor
Depositing User: Supervisor Jaminan Mutu Pangan SV IPB
Date Deposited: 06 Aug 2022 02:43
Last Modified: 06 Aug 2022 02:43
URI: https://ereport.ipb.ac.id/id/eprint/10207

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